Appetizers from the Kitchen

  • Shumai

    • $4.95

  • Pork, Seafood or Veg. Gyoza

    • $5.50

    Steamed or pan fried

  • Edamame

    • $4.95

    Steamed soy bean

  • Wok Charred Edamame

    • $6.50

  • Yakitori

    • $6.50

    Grilled chicken, onion, pepper skewer w. teriyaki sauce

  • Samba Mussels

    • $12.95

  • Tako Yaki

    • $9.95

  • Garlic Shrimp

    • $8.95

    Sautéed shrimp in garlic sauce

  • Age Tofu

    • $5.50

    Fried tofu, served w. tempura sauce

  • Tatsuta-Age

    • $6.50

    Deep fried chicken in Japanese style

  • Chicken Wing & French Fries

    • $8.95

  • Tempura

    • $6.95

    2 pcs of shrimp, 4 pcs vegetable

  • Shimeji Mushroom Tempura

    • $7.50

  • Beef Negimaki

    • $9.95

  • Thai Crab

    • $11.95

  • Hamachi Kama

    • $11.95

  • Ika Kara Age (Fried Squid)

    • $11.95

  • Garlic Spare Ribs

    • $10.95

  • Korean Seafood Pancake

    • $11.95

  • B.B.Q Ika

    • $11.95

  • Harumaki

    • $6.50

  • Kaki Fry

    • $10.95

  • Crispy Duck Roll

    • $12.95

  • Scallop Napoleon

    • $14.95